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Explore all books in Cooking / Individual Chefs & Restaurants category

Cooking with Mushrooms

An Inspired Way to Cook with the Worlds Most Versatile Ingredient

Andrea Gentl

Cooking / Individual Chefs & Restaurants
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Green Fire

Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking

Francis Mallmann

Cooking / Individual Chefs & Restaurants
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The Unofficial Disney Parks EPCOT Cookbook

From School Bread in Norway to Macaron Ice Cream Sandwiches in France, 100 EPCOT-Inspired Recipes for Eating and Drinking Around the World

Ashley Craft

Cooking / Individual Chefs & Restaurants
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Nitehawk Cinema Presents: Movie-Inspired Menus from Brooklyn's Dine-In Theater

Matthew Viragh

Cooking / Individual Chefs & Restaurants
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Restaurant Service

Preparation, Carving, Slicing, Flambeing and Setting the Tables

Dominique Jeuffrault

Cooking / Individual Chefs & Restaurants
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The Unofficial Disney Parks EPCOT Cookbook

From School Bread in Norway to Macaron Ice Cream Sandwiches in France, 100 EPCOT-Inspired Recipes for Eating and Drinking Around the World

Ashley Craft

Cooking / Individual Chefs & Restaurants
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Prue

My All-time Favourite Recipes

Prue Leith

Cooking / Individual Chefs & Restaurants
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RG Richardson Tucson Interactive Restaurant Wine Guide

Searching 10 languages

Cooking / Individual Chefs & Restaurants
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Field Notes for Food Adventure

Recipes and Stories from the Woods to the Ocean

Brad Leone

Cooking / Individual Chefs & Restaurants
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Simple Fancy

30-Minute Recipes Featuring Easy Techniques and Big Flavor

Jason Santos

Cooking / Individual Chefs & Restaurants
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This Must Be the Place

Dispatches & Food from the Home Front

Rachael Ray

Cooking / Individual Chefs & Restaurants
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Grains for Every Season

Rethinking Our Way with Grains

Joshua McFadden, Martha Holmberg

Cooking / Individual Chefs & Restaurants
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RG Richardson Oklahoma Interactive Restaurant Wine Guide

RG Richardson

Cooking / Individual Chefs & Restaurants
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At Home

My favourite recipes for family & friends

Monica Galetti

Cooking / Individual Chefs & Restaurants
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Good Eats: The Final Years

Alton Brown

Cooking / Individual Chefs & Restaurants
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